Company: JBS
Location: Grand Island,Nebraska USA
Deadline: 28/08/2013
QUALIFICATIONS:
High School Diploma or GED with college training preferred
Extensive knowledge of meat products
Minimum of 5 years supervisory experience in processing plant industry
Team oriented
Communications skills
Bilingual helpful, not required
RESPONSIBILITIES:
- Oversees efficiency of monitoring production, scanning make sheet, and discussing daily goals with Supervisors.
 - Reports to Slaughter Office for order sheet (make sheet), attends supervisor meetings, and reports work schedule to supervisors daily,
 - Directs supervisors with respect to production volume, quality, cost and meeting production schedules and delivery dates.
 - Handles any employee grievance, dispute or problem in most efficient manner possible. Any unsolved matter taken up with Personnel.
 - Actively participates in group meetings, line meetings, and supervisory meetings.
 - Work with the Quality control department to insure product quality & food safety.
 - Trains and develops supervisors to proved management depth and develop teamwork to attain department objectives.
 - Monitors and confirms the machinery, equipment and facilities are properly maintains and sanitized.
 - Maintains good employee relations and adherence to labor contract provisions.
 - Contact with line personnel, in addition to plant management.
 
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